Peach Dumplings with Crescent Rolls

Published by Lois from walkingonsunshinerecipes.com

Made with either fresh or canned peaches these Peach Dumplings are wrapped in a flaky canned crescent roll dough and baked until brown and bubbly.

Another one of our favorite Peach Dessert Recipes the whole family is going to love.

This is one of my desserts to make using canned peaches or even fresh peaches and a tube of refrigerator crescent rolls. I love using canned crescent rolls for many recipes, especially desserts.

Main Ingredients Needed:

(Make sure you print out the recipe on the NEXT PAGE and save it for later!)

Refrigerated crescent rolls
Peaches
Cinnamon and sugar mixture
Butter
1 can 12 oz of Mountain Dew Soda

walkingonsunshinerecipes.com

Step-by-Step Directions:

Step 1: Prepare the Rolls
Unroll the crescent rolls and divide into pieces.
Slice the peaches and lay one to two pieces on the “wide” end of each crescent roll.
Sprinkle with cinnamon/sugar, about ¼ teaspoon per roll…

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