Garlic bread is a weakness of ours, we’ll admit it. However, as strongly as we may feel about garlic bread, it is nothing in comparison to how we feel about cheesy garlic bread. This side dish is basically the perfect accompaniment to any meal: pasta dishes (if you really want a calorie bomb), meat recipes, festive dinners, casual family nights it’s always delicious perfection and so easy to make! If you’re looking for something that will give you power over the entire family (and anyone else who might try it) make this cheesy bread and see what the masses will do for another bite!
Cheesy garlic bread is so simple to make with loads of cheese and that soft bread on the inside with the crunchy crust on the outside. This is a family favorite for sure!
Slice it and pull it with all the cheese flavor and goodness in every piece. This cheesy garlic bread will be gone in minutes and taste AMAZING warm. This is one of our favorite garlic breads to make and so simple to put together. It is full of cheese and one of the BEST breads out there.
Tips for Making Cheesy Garlic Bread:
Spray the baking sheet lightly before adding the bread halves.
Add red pepper flakes, paprika or jalapeños to the butter spread for a more spicy bread.
You do not need to cover the bread when you bake it. If you notice it baking too quickly, add a tent looking aluminum foil to prevent from over baking too fast.
It is best to serve warm but patiently wait a few minutes before slicing and serving.
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