Blueberry Cream Cookies are soft vanilla pudding cookies with fantastic blueberry flavor! White chocolate chips + fresh blueberries are baked right into these amazing cookies.
BY JESSICA from butterwithasideofbread.com
While blueberry cookies may not be something you’ve tried before, once you try these blueberry cream cookies you’ll wonder how you ever lived without them. These unique and chewy blueberry cookies were inspired by Nellie’s Raspberry Chocolate Chip Cookies recipe.
MAKING THESE BLUEBERRY CREAM COOKIES:
The recipe for these blueberry chocolate chip cookies is really simple, which is great because who doesn’t like easy to follow recipes? The batter will be pretty wet compared to other cookies, but it’s so worth it because these cookies taste great!
I highly recommend lining your cookie sheet with parchment paper because the blueberries can burst while baking and get a little messy. So save yourself a lot of pan scrubbing, and use parchment paper, it’s an amazing help!
DO I HAVE TO USE FRESH BLUEBERRIES?
Using fresh blueberries is preferred because frozen berries will be extra wet, and cause the cookies to not turn out right or will add to your baking time. Fresh blueberries make the cookies taste fresher and give make you think the cookies are healthy too.
CAN I USE A DIFFERENT BOXED PUDDING MIX?
If you don’t have vanilla pudding mix on hand, you can try using cheesecake flavored. That would taste great too.
CAN I FREEZE BLUEBERRY CREAM COOKIES
These cookies can be frozen! If you choose to freeze your cookies, then I recommend letting them thaw on the counter or in the fridge until the berries are soft before eating. Biting into a frozen blueberry may not be ideal.
BLUEBERRY CREAM COOKIES INGREDIENTS
-1 cup sugar
-1/2 cup softened butter
-1 egg
-1/3 cup sour cream
-1 small box vanilla pudding mix
-1/2 tsp. salt
-1/2 tsp. baking soda
-2 cups flour
-1 cup white chocolate chips
-1 rounded cup fresh blueberries, washed & dried.
HOW LONG ARE BLUEBERRY CREAM COOKIES GOOD FOR?
Because these cookies are made using fresh blueberries, you shouldn’t expect them to last as long as normal chocolate chip cookies. For the best tasting results, I recommend eating the cookies within a few days.
HOW SHOULD I STORE BLUEBERRY COOKIES?
These blueberry chocolate chip cookies should be stored in an airtight container within your fridge. This will keep them tasting fresh and delicious every time you go in for another bite.
HOW TO MAKE BLUEBERRY CREAM COOKIES?
Preheat your oven to 350 degrees F.
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