Banana Bread In a Jar Takes 10 Minutes To Make – Recipe Ketchup
Cake Desserts Recipes

Banana Bread In a Jar Takes 10 Minutes To Make

Hello Made From Pinterest fans! I’m Jen and I blog at Bakerette.com where I share daily recipes, gardening tidbits, and a smattering of DIY projects. I’m excited to be guest posting this month for the three sisters!

I met Debbie several years ago at a bloggers’ lunch and we connected instantly. She’s very down-to-earth, so easy to talk to, and a delight to be around. And since then, I’ve become acquainted with Sherri and Tracy. They are ALL amazing women.

Well here’s a twist on banana bread for you…

Banana bread made in a jar. Wuh??? Pretty darn crazy, huh? Why would anyone want to make banana bread in a mason jar?

Well, for a couple of reasons: I love making these beauties as gifts. I can make a bunch at a time and send them over to neighbors as a nice gesture, pass them out as party favors, give them as gifts at Christmas, as teacher gifts, or store in my pantry.

If sealed properly, they can keep for a few months in the freezer! Think food storage people!

You can decorate the jars with a circle of batting and fun fabric under the jar ring and add a pretty label. So darn cute!

Please continue to Next Page (>) for the full list of ingredients and complete cooking instructions.

About the author

Pixie Deacon

Hi, my name is Pixie. I am a true blue Southern girl, cookbook author, entrepreneur, self-taught food photographer and lover of chocolate.

I love to cook, bake, entertain and create new recipes. I am blessed to have come from a long line of fantastic Southern cooks. It’s a pleasure to be able to share all my wonderful family recipes that have been passed down from generations and recipes that I have developed over the years along with my passion for entertaining and Southern culture.
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