From omgchocolatedesserts.com

Hot Chocolate Lasagna is delicious dessert, perfect for parties to feed the crowd and it’s completely no bake recipe!!! If you are looking for perfect Christmas dessert recipe, you should make this easy, no bake layered dessert with Oreo crust, hot chocolate cheesecake mousse layer, chocolate pudding, whipped cream and mini marshmallows. You could check my Christmas Lasagna, too.

Actually, this Hot Chocolate Lasagna dessert is upgraded version of my old recipe- Chocolate Lasagna!

Nowadays, Chocolate Lasagna became classic desserts. You are all familiar with that delicious layered no bake dessert with Oreo crust, cheesecake layer, chocolate pudding layer and whipped cream on top. It’s so simple to make, it’s a crowd pleaser dessert. Also, it’s perfect for picnic or potlucks, whenever you need to feed the crowd.

If you think that it can’t get any better, you’re wrong! This Hot Chocolate Lasagna has so much flavor in every single bite.

First layer is no bake Oreo crust. But, second layer is over the top! It’s hot chocolate cheesecake mousse and it is melt-in-your-mouth-good!!!

Third layer is instant chocolate pudding with mini marshmallows.

Top layer is whipped cream with a bunch of mini marshmallows and chocolate drizzle.

How to make Hot Chocolate Lasagna?

Stir together crushed Oreo cookies with melted butter and press it in the bottom of 13 x 9 casserole dish, then place in the fridge to firm while making next layer.

To make Hot Chocolate Cheesecake Mousse Layer, beat softened butter and cream cheese with vanilla and powdered sugar. In another bowl beat heavy whipping cream and hot chocolate powder until stiff peaks form. Fold hot chocolate whipped cream in cheesecake mixture and spread over the crust, then set in the fridge or freezer to firm.

For pudding layer in a bowl whisk instant chocolate pudding mix and milk until it starts thickening. Stir in mini marshmallows and spread over hot chocolate mousse layer. When pudding layer has set, spread whipped cream on top and place in the fridge for a few hours or better overnight.

Before serving scatter 2 cups of mini marshmallows and drizzle with melted chocolate, Nutella or chocolate topping.

Enjoy!

Ingredients

For Oreo Crust:

36 Oreo cookies-ground
½ cup unsalted butter-melted

Hot Chocolate Cheesecake Mousse Layer:

½ cup unsalted butter-softened
8 oz. cream cheese-softened

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