Homemade Wendy’s Frostys – Recipe Ketchup
Desserts • JUST FOR YOU

Homemade Wendy’s Frostys

Wendys frosty fans unite… I’ve come up with the most perfect copycat EVER!  It tastes just like the real deal, and is so simple to make… I bet you can’t guess the secret ingredient!

Growing up, I was a HUGE Wendys frosty fan.  Okay, who am I kidding… I still am!  Now they have the vanilla flavor, but my heart still belongs to the original chocolate flavor.

Ingredients:

1 can sweetened condensed milk
1 8 oz. tub Cool Whip
1/2 gallon chocolate milk

Directions:

Mix all the ingredients FIRST, then pour it into the ice cream maker. Mix for 20 to 30 minutes until it reaches frozen perfection, pour in a big glass, insert straw and drink!

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About the author

Pixie Deacon

Hi, my name is Pixie. I am a true blue Southern girl, cookbook author, entrepreneur, self-taught food photographer and lover of chocolate.

I love to cook, bake, entertain and create new recipes. I am blessed to have come from a long line of fantastic Southern cooks. It’s a pleasure to be able to share all my wonderful family recipes that have been passed down from generations and recipes that I have developed over the years along with my passion for entertaining and Southern culture.
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