Heavenly Pink Salad

INGREDIENTS

1 (21 oz) can cherry pie filling
1 (14 oz) can sweetened condensed milk
1 (11 oz) can mandarin oranges, drained
1 (15 oz) can crushed pineapple, drained
1 C. shredded coconut
2 C. miniature marshmallows
1 (16 oz) container Cool Whip
Chopped pecans (optional)

PREPARATION

Drain crushed pineapple and mandarin oranges.
Mix all ingredients except pecans together. Refrigerate for at least an hour or more.
Top with pecans if desired.